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Cheesy Steak & Mushroom Panini with Steak Fries
WILLIAMS-SONOMA14Ingredients
85Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. russet potatoes (scrubbed and each cut into 8 wedges)
- canola oil (for frying)
- kosher salt
- freshly ground pepper
- 8 slices sourdough (batard, cut on the bias 1/4 inch thick)
- 1 Tbsp. olive oil (plus more for brushing)
- 1/4 lb. cremini mushrooms (sliced 1/4 inch thick)
- 1 yellow onion (halved and sliced 1/4 inch thick)
- 1/2 red bell pepper (sliced 1/4 inch thick)
- kosher salt
- freshly ground pepper
- 1 lb. sirloin steak (about 1 inch thick)
- 8 slices provolone cheese (about 7 oz. total)
- ketchup (for serving)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1850mg77% |
| Potassium2100mg60% |
| Protein62g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate133g44% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium60% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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