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Ingredients
US|METRIC
6 SERVINGS
- 7 oz. spaghetti
- salt
- 4 oz. crème fraîche (* with herbs)
- 4 oz. emmentaler (or Gruyere, shredded)
- 6 slices deli ham
- 3 hard boiled eggs (cut in half)
- sauce
- 4 oz. crème fraîche (* with herbs)
- 1 tsp. mustard
- 1/2 tsp. worcestershire sauce
- salt
- pepper
- butter (for greasing ramekins)
- fresh parsley (to garnish, optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium850mg35% |
| Potassium360mg10% |
| Protein19g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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