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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 14 oz. sausage links (smoked, sliced into coins, I used jalapeño cheddar — see Note)
- 1/2 medium yellow onion (diced)
- 1 medium red bell pepper (diced)
- 1 cup uncooked long grain white rice
- 2 tsp. minced garlic (about 4 small cloves)
- 1 tsp. chili powder
- 1 tsp. smoked paprika
- 1/2 tsp. cumin
- 1/4 tsp. crushed red pepper
- sea salt (to taste)
- 1 can corn (drained)
- 2 cups salsa
- 1/2 cup water
- 1 1/2 cups shredded cheese (Mexican blend or cheddar, see Note)
- 2 Tbsp. olive oil
- 14 oz. sausage links (smoked, sliced into coins, I used jalapeño cheddar — see Note)
- 1/2 medium yellow onion (diced)
- 1 medium red bell pepper (diced)
- 1 cup uncooked long grain white rice
- 2 tsp. minced garlic (about 4 small cloves)
- 1 tsp. chili powder
- 1 tsp. smoked paprika
- 1/2 tsp. cumin
- 1/4 tsp. crushed red pepper
- sea salt (to taste)
- 1 can corn (drained)
- 2 cups salsa
- 1/2 cup water
- 1 1/2 cups shredded cheese (Mexican blend or cheddar, see Note)
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1340Calories from Fat910 |
| % DAILY VALUE |
| Total Fat101g155% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium4300mg179% |
| Potassium1830mg52% |
| Protein56g |
| Calories from Fat910 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber12g48% |
| Sugars17g |
| Vitamin A90% |
| Vitamin C160% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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