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Cheesy Shells & Ham Bake
ALL THINGS FOOD, COOKING WITH MARY AND FRIENDS9Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups shell pasta (or any small pasta you like)
- 4 Tbsp. butter
- 4 Tbsp. flour
- 2 tsp. ground mustard
- 2 cups milk
- 2 cups velveeta cheese (cubed)
- 2 cups shredded sharp cheddar cheese (plus more to dust over top)
- 1 cup ham (cubed)
- 1 cup broccoli florets (or green peas if desired, optional)
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