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Cheesy Scalloped Potatoes with Ham
ALL FOOD RECIPES12Ingredients
85Minutes
550Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. russet potatoes (peeled)
- 2 cups ham (thinly sliced)
- 2 cups sharp cheddar cheese (grated)
- 1 cup heavy cream
- 1 cup half-and-half
- 2 shallots (diced)
- 4 Tbsp. unsalted butter (divided)
- 3 Tbsp. all purpose flour
- 1 Tbsp. fresh thyme (minced)
- kosher salt
- freshly ground pepper
- 1/4 cup fried onions (garnish, optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol140mg47% |
Sodium1050mg44% |
Potassium850mg24% |
Protein22g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A30% |
Vitamin C20% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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