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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (softened)
- 4 oz. asiago cheese (freshly grated)
- 4 oz. Parmesan cheese (freshly grated)
- 4 oz. fontina cheese (freshly grated)
- 1 roasted red pepper (from a jar/roasted yourself, patted dry and chopped)
- 2 slices cooked bacon (crumbled)
- 1/4 tsp. black pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol145mg48% |
Sodium1300mg54% |
Potassium150mg4% |
Protein30g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A30% |
Vitamin C0% |
Calcium80% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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