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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (peeled and cut into little chunks, if you prefer to leave the skin on, just be sure to wash the potatoes really well first, this is delicious either way)
- 8 oz. bacon (cooked and crumbled)
- 1 1/4 cups shredded cheddar cheese
- 1 cup ranch (your favorite bottled)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1200mg50% |
| Potassium1110mg32% |
| Protein21g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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