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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. diced potatoes (or ½ of a 2lb bag frozen diced potatoes)
- 1 head cauliflower (diced a similar size to the potatoes)
- 2 cups plain greek yogurt (or use a combination of sour cream and yogurt)
- 1/2 cup chicken broth
- 1/2 cup squash (or pumpkin puree)
- 2 cups cheddar (sharp)
- 2 tsp. parsley
- 1 tsp. dill weed
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. chives (chopped)
- 1 tsp. salt
- 1/4 cup cornmeal
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol60mg20% |
Sodium1000mg42% |
Potassium580mg17% |
Protein19g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A15% |
Vitamin C120% |
Calcium45% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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