Cheesy Quinoa With Prosciutto, Mushrooms and Kale

WITH SALT AND WIT
8Ingredients
25Minutes
170Calories

Ingredients

US|METRIC
  • 1 cup quinoa (uncooked, rinsed and drained)
  • 2 cups chicken broth (unsalted)
  • 3 ounces prosciutto (thinly sliced)
  • 8 ounces baby portobello mushrooms (sliced)
  • 1/2 teaspoon salt
  • 3/4 teaspoon black pepper
  • 3 ounces fresh mozzarella
  • 2 cups kale (chopped)
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    NutritionView More

    170Calories
    Sodium19% DV460mg
    Fat9% DV6g
    Protein22% DV11g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories170Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol15mg5%
    Sodium460mg19%
    Potassium420mg12%
    Protein11g22%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A35%
    Vitamin C20%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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