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21Ingredients
80Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 1 cup quinoa (uncooked, white or red or both)
- salt
- 6 bell peppers (large, any color)
- 15 oz. black beans (drained)
- 4 cups grated sharp cheddar cheese
- 2 cups stuffing
- 4 green onions (finely sliced)
- 1 tsp. ground cumin
- 1/2 cup chopped fresh cilantro (loosely packed, optional)
- 98,516 quinoa
- 1 bowl sweet potatoes
- 27 black bean
- 7,509 baby bok choy
- 20 vegetables
- 804 eggplant
- 20 vegetables
- 7,497 roasted red bell peppers
- 20 vegetables
- 35,446 mozzarella
- 20 vegetables
- 85,624 quinoa ( Roasted Sweet Potato, Bowls 20.00 14.00 2.00 0.00 0.00 0.00 4.00 Quinoa,Vegetables Dinner Gluten-Free,Vegetarian)
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Reviews(1)
Karen C. 8 years ago
Great! So easy and delicious! You might need more than six peppers to use all the stuffing. This is now a regular for me