Cheesy Potatoes with Mushrooms & Leeks Recipe | Yummly

Cheesy Potatoes With Mushrooms & Leeks

FOOD HUNTER
10Ingredients
105Minutes
1100Calories
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Ingredients

US|METRIC
  • 1/4 cup olive oil
  • 2 leeks (chopped, white and pale green parts only)
  • 1 pound crimini mushrooms (sliced)
  • 2 garlic cloves (minced)
  • 3 pounds yukon gold potatoes (peeled, cut into 1/8-inch-thick slices)
  • 2 cups heavy whipping cream (heavy whipping cream, & pepper to taste)
  • 1 cup aged cheddar (Kerrygold, grated)
  • 1 cup gouda (Kerrygold Blarney Castle, grated)
  • salt
  • pepper
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    NutritionView More

    1100Calories
    Sodium39% DV930mg
    Fat126% DV82g
    Protein75% DV38g
    Carbs20% DV59g
    Fiber52% DV13g
    Calories1100Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat45g225%
    Trans Fat
    Cholesterol255mg85%
    Sodium930mg39%
    Potassium2220mg63%
    Protein38g75%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber13g52%
    Sugars6g12%
    Vitamin A60%
    Vitamin C80%
    Calcium80%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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