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Cheesy Penne with Turkey and Spinach #WeekdaySupper
SUNDAY SUPPER MOVEMENT10Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. penne pasta
- 1 1/2 cups cooked turkey (diced)
- 1 Tbsp. extra-virgin olive oil
- 3 cloves garlic (grated)
- 2 cups baby spinach leaves
- 1/3 cup light cream cheese
- 1/2 tsp. sea salt
- 1/2 tsp. black pepper
- 1/2 tsp. ancho chile powder
- 1/3 cup grated Parmesan cheese
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium380mg16% |
| Potassium330mg9% |
| Protein26g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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