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Cheesy One Pot Sausage & Veg Pasta
SLOW COOKER CENTRAL8Ingredients
5Hours
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 chipolata sausages (small pork, cut in half, or 8 regular pork sausages cut into quarters)
- 500 grams mixed vegetables (small diced, I used a bag of frozen veg)
- 100 grams diced bacon
- 400 grams crushed tomatoes (can of)
- 1/2 cup bbq sauce
- 1 cup macaroni pasta
- 1 1/2 cups water (total)
- Parmesan cheese (to serve)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol20mg7% |
Sodium800mg33% |
Potassium730mg21% |
Protein14g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber8g32% |
Sugars9g |
Vitamin A140% |
Vitamin C35% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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