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Ingredients
US|METRIC
4 SERVINGS
- 4 cups tortilla chips (organic)
- 1 pepper (fresh, diced-we used medium hot reds)
- 1/2 cup greek yogurt
- 2.4 oz. chicken (undrained)
- 10 oz. rotel tomatoes (drained)
- 1 can cream of chicken soup
- 1 Tbsp. taco seasoning
- 1 Tbsp. ranch (Seasonings)
- 2 1/2 cups cheddar cheese (shredded)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1130mg47% |
| Potassium420mg12% |
| Protein26g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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