Cheesy Mushroom-Kale Risotto

EVERYDAY WITH RACHAEL RAY
10Ingredients
35Minutes
830Calories

Ingredients

US|METRIC
  • 6 cups chicken stock
  • 1 onion (large, finely chopped)
  • 5 tablespoons butter
  • 2 cups arborio rice
  • 4 cloves garlic (minced)
  • 1/2 bunch kale (curly-leaf, stemmed and chopped)
  • 1 cup shredded Parmesan
  • 1 1/2 teaspoons white wine vinegar
  • 2 tablespoons EVOO (plus more for drizzling)
  • 16 ounces baby bella mushrooms (sliced)
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    NutritionView More

    830Calories
    Sodium41% DV990mg
    Fat49% DV32g
    Protein61% DV31g
    Carbs36% DV108g
    Fiber24% DV6g
    Calories830Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium990mg41%
    Potassium1290mg37%
    Protein31g61%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate108g36%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A190%
    Vitamin C120%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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