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10Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil (45 ml)
- 1 yellow onion (medium, diced, 70 g/ 2.5 oz)
- 2 garlic cloves (crushed)
- 2 cans crushed tomatoes (800 g/ 28 oz)
- 2 cups bone broth (chicken stock or vegetable stock, 480 ml/ 16 fl oz)
- 1/2 cup heavy cream (120 ml/ 4 fl oz)
- 2 cups shredded cheddar cheese (or Parmesan cheese, 226 g/ 8 oz)
- sea salt
- pepper
- fresh basil (Optional:, to taste)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium530mg22% |
| Potassium260mg7% |
| Protein12g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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