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Tracey Sutliff: "Everyone loved them! I did substitute sour cream…" Read More
11Ingredients
15Minutes
700Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. vegetable oil
- 1/4 cup buttermilk
- 2 large eggs
- 2 1/2 cups mashed potatoes (leftover)
- 3 Tbsp. scallions (chopped)
- 1 cup shredded cheddar cheese
- 1/2 cup flour (all-purpose)
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- sour cream (for serving)
- waffle (baker)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat19g95% |
Trans Fat0g |
Cholesterol250mg83% |
Sodium1270mg53% |
Potassium800mg23% |
Protein25g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A20% |
Vitamin C25% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tracey Sutliff 6 years ago
Everyone loved them! I did substitute sour cream for the buttermilk. I have a nonstick waffle iron, so I didn't have any issues with them sticking.