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Cheesy Leek and Celeriac-Potato Gratin
ONE GREEN PLANET12Ingredients
75Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams waxy potatoes (such as Maris Piper, cut into 1 cm, 1/2″ chunks)
- 1 head celeriac (peeled and chopped into 1 cm, 1/2″ chunks)
- 3 leeks (washed and sliced into 1 cm, 1/2″ medallions)
- 50 grams vegan cheese (optional)
- 1 tsp. vegan butter (+ extra for greasing)
- 5 Tbsp. nutritional yeast
- 500 mL soya milk
- 2 cloves garlic (peeled and crushed)
- 1/4 tsp. grated nutmeg
- 1/2 tsp. dried sage
- 1/2 tsp. dried thyme
- 20 grams breadcrumbs
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium930mg27% |
| Protein14g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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