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21Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
9 SERVINGS
- 10 flour tortillas (12 inch)
- 2 cups fresh pineapple (chopped)
- 1 red onion (finely chopped, divided)
- 1 green bell pepper (diced)
- 1/4 tsp. ground ginger
- 1/2 tsp. adobo sauce
- 1/2 cup cilantro (loosely packed, chopped)
- 1 1/2 lb. flank steak (diced*)
- red onion (remaining from salsa)
- 2 Tbsp. olive oil
- 2 garlic cloves (minced)
- salt
- pepper
- 1/2 cup sweet barbecue sauce (Like sweet Baby Ray’s)
- 2 tsp. chili powder
- 1/2 tsp. smoked paprika
- 1/2 tsp. ground ginger
- 1/4 tsp. ground cumin
- 1 Tbsp. chipotle pepper (minced, from can of chipotle peppers in adobo sauce)
- 1 cup fresh pineapple (chopped)
- 1 cup shredded cheddar cheese
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium740mg31% |
| Potassium520mg15% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alexis Woodford 3 years ago
It was ok but still very bland even after I added even more spices than listed