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Ingredients
US|METRIC
8 SERVINGS
- hash brown patties
- eggs
- milk (I used 2 %, but you can use whatever you have on hand)
- breakfast sausage
- shredded cheddar cheese (I used a cheddar/jack mix)
- salt
- pepper
- 8 hash brown patties
- 8 eggs
- 2 1/2 cups 2% milk
- 12 oz. breakfast sausage (crumbled)
- 2 cups shredded cheese (I used a cheddar/jack mix)
- salt
- pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol275mg92% |
Sodium510mg21% |
Potassium280mg8% |
Protein18g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g3% |
Sugars5g |
Vitamin A10% |
Vitamin C2% |
Calcium35% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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