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Petitepower .: "I don't know if it was my stove, but the sauce co…" Read More
8Ingredients
30Minutes
340Calories
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Description
Become a hero with your kids when you serve this creamy combination of cheese, ham and macaroni. Better yet, invite your kids to help you make it. Serve with apple slices.
Ingredients
US|METRIC
6 SERVINGS
- 1.8 oz. white sauce mix
- 2 cups milk
- 1/2 cup Parmesan cheese (grated)
- 1/2 cup American cheese (cubed)
- 1/8 tsp. black pepper
- 7 oz. elbow macaroni (cooked according to directions, drained)
- 1 1/2 cups ham (cubed)
- 1 cup frozen peas
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Directions
- Thaw the frozen peas. In a large saucepan stir together white sauce mix and milk.* Following package directions, cook until thickened. Stir in cheese and pepper. Add macaroni, ham and peas and cook, stirring until heated through. Serve hot.
- *If you want to make a white sauce from scratch, melt 3 tablespoons butter in a saucepan. Stir in 1/4 cup flour and cook until mixture bubbles. Stir in 2 cups milk and cook, stirring until thickened.
NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1120mg47% |
| Potassium480mg14% |
| Protein25g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Petitepower . 4 months ago
I don't know if it was my stove, but the sauce cooked too fast on medium and te macaroni was still crispy. I added another 1/2 cup of milk continued to cook on very low. Although it tasted yummy, it still should have been juicier.