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Ingredients
US|METRIC
8 SERVINGS
- butter (for greasing the pan)
- 1 egg
- 1/2 cup milk
- 6 cups water
- 1 tsp. sea salt
- 2 cups grits (5 minute)
- 2 cups shredded cheddar cheese
- 2 Tbsp. butter (plus extra for serving)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium540mg23% |
| Potassium120mg3% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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