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Cheesy Crock Pot Chicken Fiesta Corn
RECIPES THAT CROCK12Ingredients
3Hours
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. chicken (boneless, skinless, cut into small cubes)
- 12 oz. frozen corn (kept frozen)
- 1 cup Velveeta (cubed)
- 1 clove garlic (minced)
- 10 oz. diced tomatoes with green chiles
- 1/8 tsp. ground red pepper (optional)
- 1 1/4 lb. boneless skinless chicken (cubed)
- 12 oz. frozen corn
- 1 cup Velveeta (cubed)
- 1 clove garlic (minced)
- 10 oz. diced tomatoes with green chiles (undrained)
- 1/8 tsp. ground red pepper (optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1970mg82% |
| Potassium2080mg59% |
| Protein83g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber7g28% |
| Sugars20g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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