Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Cheesy Conchiglie Pasta al Forno baked pasta shells
THE PASTA PROJECT12Ingredients
65Minutes
1110Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 400 grams pasta shells (14oz conchiglie)
- 150 grams fontina cheese
- 100 grams parmigiano reggiano (or grana grated, 3.5oz)
- 2 eggs
- 480 grams béchamel (white sauce if using ready made, 17 oz)
- salt (for pasta and to taste)
- black pepper (to taste)
- butter (as required)
- 100 grams butter (3.5oz)
- 100 grams all purpose flour (3.5oz)
- 1 pinch salt
- 1 milk (34 floz)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium2180mg91% |
| Potassium1700mg49% |
| Protein45g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber9g36% |
| Sugars22g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium70% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes