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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 cups chicken broth
- 1 1/2 cups orzo
- 1/2 lb. italian sausage
- 1 1/2 lb. boneless skinless chicken breast (Diced, or rotisserie chicken)
- 1 onion (Small, Diced)
- 2 cloves garlic (Minced)
- 3/4 lb. tomatoes (Diced, or 1 can petite diced tomatoes)
- 2 Tbsp. tomato paste
- 1/2 tsp. basil
- 1/2 tsp. oregano
- 1/2 tsp. thyme
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 2 cups shredded mozzarella
- 1/2 cup shredded Parmesan
- spinach (optional)
- eggplant (optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium640mg27% |
| Potassium810mg23% |
| Protein37g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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