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Cheesy Chicken and Artichoke Bake
COOKIES AND CUPS12Ingredients
45Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless, skinless chicken breasts (4 medium)
- 1 tsp. kosher salt
- 1/2 tsp. ground pepper (fresh)
- 3 oz. cream cheese (room temperature)
- 1/3 cup sour cream
- 1 tsp. Italian seasoning
- 1 tsp. dried parsley
- 1/2 tsp. garlic powder
- 1/2 tsp. crushed red pepper
- 1/2 cup grated Parmesan cheese (fresh, packed)
- 14.5 oz. marinated artichoke hearts (drained and chopped)
- 1 cup mozzarella cheese
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1310mg55% |
| Potassium1040mg30% |
| Protein52g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber10g40% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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