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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. uncooked vermicelli
- 1 egg
- 1/4 cup butter (or margarine, melted)
- 1/3 cup grated Parmesan cheese
- 1 Tbsp. butter (or margarine)
- 2 Tbsp. finely chopped onion
- 1 cup frozen mixed vegetables
- 10 oz. diced tomatoes (with green chiles, drained)
- 1 Tbsp. Worcestershire sauce
- 12 oz. Velveeta (™ Original Cheese loaf, from 16 oz. box, cut into cubes)
- 2 cups cooked chicken (cubed)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1630mg68% |
| Potassium720mg21% |
| Protein39g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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