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Ingredients
US|METRIC
10 SERVINGS
- 1 cauliflower (medium –)
- 2 oz. mozzarella cheese
- 1 oz. Parmesan cheese
- 1 large egg
- 1 tsp. oregano (dried)
- 1 tsp. basil (dried)
- 1/2 tsp. garlic salt
- 1 cup spaghetti sauce
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium210mg9% |
| Potassium270mg8% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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