Cheesy Brussels Sprouts Gratin

BON APPÉTIT
13Ingredients
Seconds
560Calories

Ingredients

US|METRIC
  • 8 ounces pancetta (cut into ½-inch pieces)
  • 2 pounds Brussels sprouts (trimmed, halved, quartered if large)
  • 2 shallots (thinly sliced)
  • 3 garlic cloves (finely grated)
  • 4 tablespoons unsalted butter (melted)
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons thyme leaves (divided)
  • 2 cups heavy cream
  • 1 tablespoon Dijon mustard
  • 1 cup walnuts
  • 2 ounces gruyère (grated, about ⅔ cup)
  • 2 ounces Parmesan (crumbled, about 1 cup)
  • 1 teaspoon crushed red pepper flakes
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    NutritionView More

    560Calories
    Sodium21% DV500mg
    Fat74% DV48g
    Protein35% DV18g
    Carbs7% DV21g
    Fiber24% DV6g
    Calories560Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol140mg47%
    Sodium500mg21%
    Potassium870mg25%
    Protein18g35%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A50%
    Vitamin C170%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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