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Cheesy Breakfast Bierocks! (a.k.a "Runzas")
WILDFLOUR'S COTTAGE KITCHEN11Ingredients
70Minutes
220Calories
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Ingredients
US|METRIC
13 SERVINGS
- meat filling
- italian sausage (or 1 lb. spicy/hot breakfast)
- 1/4 cabbage (a small head of, outer leaves removed, cored, shredded and chopped)
- 1 onion (medium or small, chopped, as you like)
- salt
- pepper
- 2 Tbsp. butter (cut up)
- 12 eggs (whisked, then scrambled with salt and pepper as you like)
- 12 slices American cheese (cut into fourths)
- 2 loaves frozen bread dough (thawed overnight)
- 1 stick butter (melted)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium540mg23% |
| Potassium190mg5% |
| Protein13g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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