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Cheesy Beef Potato Puff Casserole
FROM VAL'S KITCHEN8Ingredients
45Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. potato (bag Alexia Crispy Seasoned, Puffs with Roasted Garlic & Cracked Black Pepper)
- 2 lb. ground beef
- 10.5 oz. cream (onion soup)
- 10.75 oz. cheddar cheese soup
- 1/2 cup milk
- 4 oz. shredded cheese (I used a colby jack blend.)
- salt
- pepper
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat33g165% |
| Trans Fat2.5g |
| Cholesterol255mg85% |
| Sodium1110mg46% |
| Potassium1790mg51% |
| Protein61g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium50% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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