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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef
- 2 cloves garlic
- 1 tsp. taco seasoning
- 1 can enchilada sauce (or packet of)
- 1/2 cup medium salsa
- 2 Tbsp. chopped cilantro (freshly)
- 2 1/2 cups cheese (Borden®, Finely Shredded Cheddar Jack Shreds)
- 5 flour tortillas
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat0.5g |
| Cholesterol75mg25% |
| Sodium550mg23% |
| Potassium300mg9% |
| Protein22g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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