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Ingredients
US|METRIC
6 SERVINGS
- 4 cups 2% milk
- 1/4 cup unsalted butter
- 1/4 cup all purpose flour
- 1/8 tsp. ground nutmeg (or freshly grated)
- 1 lb. penne pasta (cooked until al dente)
- 1 cup peas (frozen)
- 1 1/2 cups ham (diced)
- 1 cup provolone cheese (diced)
- 1 cup Parmesan cheese (freshly grated)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1300mg54% |
| Potassium740mg21% |
| Protein40g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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