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Ingredients
US|METRIC
4 SERVINGS
- 1 kg bangus (Boneless)
- salt
- pepper
- 5 cloves garlic (minced)
- 1/4 cup salted butter (room temperature)
- 1/4 cup mayonnaise
- 125 grams cream (pack all purpose)
- 1 cup cheese (grated melting)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium570mg24% |
| Potassium115mg3% |
| Protein9g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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