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Cheesy Asiago Artichoke & Spinach Dip
LA BELLA VITA CUCINA13Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cans artichoke hearts (drained, quartered, and chopped)
- 10 oz. chopped frozen spinach (thawed and drained)
- 8 oz. cream cheese (softened)
- 1 cup mayonnaise
- 1 cup sour cream
- 1/4 cup grated Parmesan cheese (freshly)
- 1/4 cup grated romano cheese (freshly)
- 1/4 cup asiago cheese (freshly grated)
- 1/2 cup mozzarella (freshly grated, or Provolone Cheese)
- 3 cloves garlic (minced)
- 1/2 tsp. lemon juice (freshly-squeezed)
- 1/2 tsp. sea salt (freshly cracked)
- 1/8 tsp. cracked black pepper (freshly)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1420mg59% |
| Potassium790mg23% |
| Protein21g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber13g52% |
| Sugars10g |
| Vitamin A200% |
| Vitamin C25% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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