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Ingredients
US|METRIC
4 SERVINGS
- potatoes (10 lg., cooked in skins)
- onion (1 med., chopped)
- 1/2 tsp. salt
- 1 slice bread (fresh, torn into bite-sized pieces)
- 1/2 lb. velveeta cheese (chunked)
- 8 Tbsp. margarine (or butter, melted, divided)
- 1 jar pimentos (drained, optional)
- 1/4 cup milk
- 2 cups corn flakes (crushed)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat12g60% |
| Trans Fat4g |
| Cholesterol45mg15% |
| Sodium1390mg58% |
| Potassium450mg13% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C90% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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