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8Ingredients
45Minutes
890Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef
- 1 cup Velveeta
- 3/4 cup milk
- 1 Tbsp. ketchup
- 1 Tbsp. onion (instant, OR- 3 tbs minced fresh onion)
- 1 pkg. buttermilk biscuits (large, like Grands)
- 1 cup shredded cheddar cheese
- 2 cups tater tots (crispy crowns or regular frozen french fries)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat20g100% |
Trans Fat1g |
Cholesterol125mg42% |
Sodium2180mg91% |
Potassium900mg26% |
Protein39g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber2g8% |
Sugars10g |
Vitamin A15% |
Vitamin C10% |
Calcium50% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(24)
Misten Penn 3 years ago
My 3 year old is going through a picky phase and will barely eat anything. She loved this! definitely a new staple in our house.
Haley Frost 3 years ago
Really yummy!! I think I’m going to start baking the biscuits first and then pouring everything on top because I just can’t get the biscuits to cook all the way and the mushiness of them throws it all off. I also liked the taste when I used regular shredded cheese instead of Velveeta, the Velveeta just doesn’t quite taste right.
LWSD 4 years ago
Guilty pleasure. It definitely needs to be served with more ketchup and/or mustard to cut through the richness.
Sarah Allen Reed 6 years ago
Turned out great! I doubled the recipe to make extra leftovers using 2 cups of milk. I also used an extra 4 oz of Velveeta (I used the Sharp Cheddar flavored), omitted the ketchup since I'm not a fan and used 2 different shredded cheeses (mild cheddar and Colby Jack/Monterrey) to make it extra cheesy. It really does have a great cheeseburger taste! Would be even better with some bacon, maybe next time.
Dina Monsen 6 years ago
They were skeptical at first but everyone loved it. I didn’t have biscuits so I lined the bottom of the dish with flour tortillas. I also added about 1 1/2 cups of frozen corn to the pan after the Velveeta melted.
Emily 6 years ago
Turned out great! Next time I would quick fry the tater tots and then put them on so they're a little more crispy.
Cathy 6 years ago
Very disappointed. It needed more sauce, even though i added extra milk as recipe stated. Wont be making this again!
Tracy Willoughby 6 years ago
delicious but i would recommend adding that extra bit of milk but otherwise we loved it and it was really easy to make
Neka 6 years ago
Omg this dish was delicious. My son (who don't eat meat) loved this dish. A great family meal on those long tiring days.
Tinkasia B. 6 years ago
came out great used reg tater tots,should have partly cooked them so they were crunchy,but didn't want to over cook bottom
Bates 6 years ago
The casserole was good. My son was full after one serving which never happens!! It was good and simple after a hard day of work. I didn’t use onions and substituted shredded cheese with American cheese.