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Ingredients
US|METRIC
4 SERVINGS
- 1 cup vegetable stock
- 1 1/2 cups instant couscous
- 4 eggplant (halved lengthways)
- 2 Tbsp. ghee
- 2 onions (finely chopped)
- 2 carrots (finely chopped)
- 1 green pepper (finely chopped)
- 8 button mushroom (sliced)
- 1 Tbsp. Garam Masala
- 667 cups paneer cheese (crumbled)
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