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Cheese and Wild Garlic Scones
FARMERSGIRL KITCHEN10Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
7 SERVINGS
- 225 grams self-raising flour
- 1 baking powder (level tsp)
- 50 grams butter
- 100 grams grated cheese (finely)
- 30 grams wild garlic leaves (finely chopped)
- 1 tsp. dry mustard
- 1/4 tsp. salt
- freshly ground pepper
- 1 egg
- milk
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium640mg27% |
| Potassium90mg3% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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