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Cheese and Spinach Puff Pastry Pockets
COOKING CHANNEL9Ingredients
65Minutes
1460Calories
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Ingredients
US|METRIC
12 SERVINGS
- 12 puff pastry shells (frozen, unthawed)
- 1 cup heavy cream
- 1/4 cup whole milk
- 1/2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 16 oz. frozen chopped spinach (thawed and squeezed dry)
- 1 1/4 cups grated Fontina cheese
- 1/4 cup freshly grated Parmesan
- 5 green onions (finely chopped)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium780mg33% |
| Potassium330mg9% |
| Protein20g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C6% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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