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Ingredients
US|METRIC
12 SERVINGS
- 25 grams butter (melted)
- 60 mL olive oil
- 30 grams yoghurt
- 1 egg (separated)
- 225 grams plain flour
- 1/2 Tbsp. baking powder
- 75 grams feta (crumbled)
- 1 handful chopped flat leaf parsley
- 2 Tbsp. sesame seeds (or nigella seeds, see note)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium150mg6% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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