Cheese and Onion Super Scones

VAGABOND BAKER
9Ingredients
30Minutes
290Calories

Ingredients

US|METRIC
  • 2 3/8 cups plain flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper (plus more to dust)
  • 11/16 stick unsalted butter (} cold, cubed)
  • 3 1/2 ounces cheddar cheese (} strong, grated)
  • 2 spring onions (finely sliced and chopped a bit)
  • 1 free range egg (beaten)
  • 3/8 cup sour cream
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    NutritionView More

    290Calories
    Sodium13% DV310mg
    Fat23% DV15g
    Protein16% DV8g
    Carbs10% DV30g
    Fiber4% DV1g
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol65mg22%
    Sodium310mg13%
    Potassium100mg3%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C2%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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