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Ingredients
US|METRIC
16 SERVINGS
- 4 cups all-purpose flour (spooned and leveled, plus more for rolling)
- 2 Tbsp. baking powder
- 1 tsp. baking soda
- 1 3/4 tsp. fine salt
- 6 oz. cheddar (sharp, or Gruyere, grated, 1 1/2 cups)
- 3/4 cup unsalted butter (cold, cut into 1/2-inch pieces)
- 3 Tbsp. chopped fresh chives
- 1 1/2 cups buttermilk (cold)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium620mg26% |
| Potassium90mg3% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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