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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. mini bell peppers (or use a mix of mini bell peppers and jalapeños if you like spicy)
- 6 oz. goat cheese (herb seasoned)
- 6 oz. feta cheese (creamy)
- 2 garlic cloves (smashed and pureed)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium630mg26% |
| Potassium350mg10% |
| Protein21g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C230% |
| Calcium60% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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