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Cheese-Stuffed Chicken Cutlets with Mustard Sauce
FOOD AND WINE12Ingredients
50Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. chicken cutlets (about 1/2 inch thick)
- 4 slices havarti cheese (plain)
- 4 tsp. thyme (chopped)
- 1/2 cup chicken stock
- 1/4 cup heavy cream
- 1 Tbsp. Dijon mustard
- salt
- freshly ground pepper
- 2 large eggs
- 2 Tbsp. parmigiano reggiano cheese (freshly grated)
- all purpose flour (for dredging)
- extra-virgin olive oil (for frying)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium760mg32% |
| Potassium800mg23% |
| Protein50g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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