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10Ingredients
50Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 5 bell peppers
- 2 Tbsp. butter
- 1 small yellow onion (minced)
- 1 cup cremini mushrooms (diced)
- 1 Tbsp. worcestershire sauce
- 1/2 cup crushed tomato
- salt
- cracked black pepper
- 1 cup shredded cheese (your choice, provolone, mozzarella, swiss…)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium580mg24% |
| Potassium1030mg29% |
| Protein35g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C210% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kim Abbas 5 years ago
Tasty, easy and filling. I baked the bell peppers a few minutes longer for a softer texture. Would definitely make again.