Jennifer A.: "Good flavor and texture! Will make again." Read More
7Ingredients
25Minutes
380Calories

Ingredients

US|METRIC
  • 2 cups milk
  • 2 cups water
  • 1 teaspoon sea salt
  • 1 cup corn grits (yellow, choose a good quality, preferably organic)
  • 4 tablespoons unsalted butter
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 cups shredded sharp cheddar cheese
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    NutritionView More

    380Calories
    Sodium43% DV1040mg
    Fat46% DV30g
    Protein33% DV17g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories380Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol85mg28%
    Sodium1040mg43%
    Potassium400mg11%
    Protein17g33%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars8g16%
    Vitamin A20%
    Vitamin C6%
    Calcium50%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Jennifer A. a month ago
    Good flavor and texture! Will make again.
    David a year ago
    More cheese next time but otherwise it was delicious!
    Hey Your Hinus 2 years ago
    Good flavor but I still needed more salt and pepper.
    Sue Tatum 2 years ago
    Great! The best grits I've ever prepared
    Sandy T. 2 years ago
    This is the best cheese grits recipe!

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