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Chee Cheong Fun/Steamed Rice Rolls
MY KITCHEN SNIPPETS13Ingredients
65Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup rice flour
- 2 Tbsp. wheat starch
- 1/4 cup tapioca starch
- 1 Tbsp. oil (shallot, or vegetable oil)
- 1 tsp. salt
- 1 3/4 cups water
- green onions (Some chopped)
- 3 Tbsp. hoisin sauce
- 1 Tbsp. oyster sauce
- 1/2 tsp. dark soy sauce
- 3 Tbsp. sugar
- 3/4 cup water
- 1 tsp. cornstarch
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium950mg40% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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