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Cheddarwurst® Sausage Links with Sautéed Onions
HILLSHIRE FARM9Ingredients
20Minutes
240Calories
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Description
100% premium pork Hillshire Farm Cheddarwurst® Link Sausage, grilled onions and pickled jalapeño combined for a spicy crowd pleaser.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Hillshire Farm® Cheddarwurst® Smoked Sausage
- 5 bakery buns
- 4 tsp. olive oil
- 2 yellow onions (medium, halved and sliced)
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. fresh ground pepper
- 1 jar pickled jalapeños
- 1 jar grainy mustard
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Directions
- Cut onion in half, then slice into ½-inch pieces. Toss with olive oil, sprinkle with salt and pepper. Sauté onion pieces over medium heat for 10 minutes.
- Cut buns in half and spread with olive oil. Heat for 2 minutes on the grill over medium heat; remove from grill and set aside.
- Grill Cheddarwurst® Link Sausage over medium-low heat 8-10 minutes or until lightly browned, turning frequently. Place sausage in toasted buns and top with grilled onions, pickled jalapeño, and grainy mustard to taste.
NutritionView More
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240Calories
Sodium
Fat
Carbs
| Calories240Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium830mg35% |
| Potassium |
| Protein13g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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