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Cheddar and Chorizo Stuffed Twice Baked Potatoes and a Giveaway!
FOODIE WITH FAMILY10Ingredients
70Minutes
1490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 baked potatoes (leftover)
- 4 Tbsp. softened butter
- 1/2 cup milk (room temperature, or half and half)
- 4 cups shredded cheddar cheese (divided)
- 2 1/2 cups chorizo (cooked and crumbled Mexican style, divided)
- 6 green onions (cleaned and thinly sliced)
- sour cream
- candied jalapenos
- sliced green onions (additional)
- salsa
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NutritionView More
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1490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1490Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium2620mg109% |
| Potassium1870mg53% |
| Protein70g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium90% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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